Domaine Paul Autard Cotes du Rhone 2022 carcassonne baking spice and pepper
Description
baking spice and pepper
In this rugged
During the communist era
Drawn from Carignan vines planted in 1903
nuts and sweet biscuits to return
Domaine Paul Autard Cotes du Rhone 2022 carcassonne baking spice and pepperThe parcels of Grenache, Syrah and Mourvedre that go into this Cotes du Rhone are just outside the Chateauneuf du Pape appellation in the village of Courthzon. The vines are between 45 and 75 years old on a mix of soil types from loam to gravel and the famous galets that make Chateauneuf famous. Jean Paul Autard works sustainably in his vineyards and picks grapes by hand to avoid damaging the fruit. Fermentation and aging take place in stainless steel
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